I feel closer to Maurice than to her. What blocks me is the timing of the different processes for what I consider "complex" dishes.
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I tried cooking a few times. I can do one thing, say an egg, but by the time I have done the bacon and the toast, the egg is cold.I feel closer to Maurice than to her. What blocks me is the timing of the different processes for what I consider "complex" dishes.![]()
Salads instead, I can handle... and even be creative.
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Why is it ], when I put two things together that I don't like (eggs and milk) = egg nog and I love the stuff. The aversion to milk existed since I was a baby. The white of an egg boiled is just disgusting. Milk and Eggs as "glue" in food is fine.
Where do you get them from CCK.![]()
I will have to find out about FaceBook sometime.HaHa
I have a lot of warped FaceBook friends!
I will have to find out about FaceBook sometime.
Most of my friend have jokes that, unfortunately, would not be acceptable on ETO.
spec
I had to think about that one for a minute.
ATF, you English is far better than my Espanol, but the word you are looking for is "fleeting".It would be an instantaneous (but fleetly) success.